No loss this week, and I'm fairly certain part of the problem is the sliced turkey. There is a lot of sodium in that crap, so no more. From now on, I will stick to fresh meat, and my husband is even going to make a run to Virginia to buy 100 pounds of chicken from the butcher. No more paying beach prices.
I'm really not happy with the lack of progress lately, but it really is my fault for over-indulging on things I shouldn't have. And things I can have, in some cases. I know I keep saying I'm going to refocus and do things differently, but as usual my planning sucks. Fortunately, I'm out of lunch meat, English muffins and bagels (even though these bread were whole wheat/multigrain). I do have eggs, egg substitute, apples, fresh and frozen vegetables, cheese, beans, and brown rice. Oh, and cottage cheese and chicken/turkey and lean beef. I should stick to that. My grocery store had winter squash on sale, so I have six squashes - spaghetti (YUM!!!), acorn, and butternut.
Regarding exercise, I'm a bit frustrated. I love my strength training, but I really wonder if I'm doing it properly. I'm confident that my form is good, but I sometimes feel I'm not pushing myself hard enough, even though I feel like my limbs are going to separate from my body by the time I finish. I always wonder if I could do just one more rep. Since I have been adding weight to my strength training exercises every few weeks, I an disturbed that I may not actually be getting stronger, but just not working up to my potential to begin with. But like everything else in this challenge, it's practice for the next one.
Public Service Announcement: If you don't have a digital food scale, get one!! I got one a few weeks ago and it's so much better than the crappy analog scale I was using. Much more accurate and it helps me track better.
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